YH Tech strives for creative environment purification technology
research development and independent system development
YH Tech strives for creative environment purification technology
research development and independent system development
What is Airshield freshness retainer?
We focus on preserving maximum freshness of the food.
However, long-term preservation of food was difficult for two reasons.
One is that fat and other nutrients in the food have been oxidized, resulting in food deformation.The other is that oxygen in the packaging container causes mold or microorganisms.These two factors have led to deterioration.
Airshield freshness retainer removes oxygen that causes food deterioration.
It is the most natural freshness retainer that preserves the taste, scent, color, and nutritional value of food.
Air Shield can improve shelf life and merchantability by removing oxygen from food and products to prevent mold,
microbial reproduction, and oxidation,
keeping food and products fresh for a long time.
Air Shield can improve shelf life and merchantability by removing oxygen from food and products to prevent mold,
microbial reproduction, and oxidation, keeping food and products fresh for a long time.
Features of Airshield
Extend shelf life through microbial management such as putrefactive bacteria and fungi on the surface of the product.
Contribute to environmental protection by extending shelf life and preservation period.
Increase the merchantability of products by managing microorganisms and putrefactive bacteria during shelf life.
Manage only microorganisms without
any effect to the product merchantability.
Cost reduction by extending shelf life and preservation period.
Recognized for its food harmlessness and stability through various tests by domestic authorized agencies and is supplying with more stable quality with IS09001 certification.
Features of Airshield
Extend shelf life through microbial management such as putrefactive bacteria and fungi on the surface of the product.
Contribute to environmental protection
by extending shelf life and preservation period.
Increase the merchantability of products by managing microorganisms and putrefactive bacteria during shelf life.
Manage only microorganisms without
any effect to the product merchantability.
Cost reduction by extending shelf life
and preservation period.
Recognized for its food harmlessness and stability through various tests by domestic authorized agencies and is supplying with more stable quality with IS09001 certification.
YH Tech will develop constantly from the current technology by doing
its best to become a technology leader recognized with an enterprising attitude.
YHTECH
Tel. 010-2969-4207 | Fax. 041-901-4207 | loveage30@naver.com
Company / Chungnam Techno Park Bio center Room409 (Naedong, Konyang University) 121, Daehak-ro, Nonsan-si, Chungcheongnam-do, Republic of Korea
YHtech
Tel. 010-2969-4207 | Fax. 041-901-4207 | loveage30@naver.com
Company / Chungnam Techno Park Bio center Room409 (Naedong, Konyang University) 121, Daehak-ro, Nonsan-si, Chungcheongnam-do, Republic of Korea